Russian scientists from the Institute of Economics and Biology of the Russian Academy of Sciences have established in their research that protein molecules were found in the food system of the Kamchatka crab that can destroy the cell walls of pathogenic bacilli and a number of other equally important microbes. This discovery could potentially solve its problem without destroying the ability to use microbes with modern antibiotics.

Since it is used, this peptide, however, is not used, it is used with fairly pronounced activity against gram-positive microorganisms, it was discovered when carrying out enzymes present in the crab adaptive system – the so-called hepatopancreas. On the other hand, you can use these microbes as they are very popular in their bodies.

About the specialists who ensure the use of small peptides, the countries have studied their effect on the wall of various. No bacteria is like microcoke as shown in the video shown on the screen.

A polypeptide was used in Kamchatka crabs

Verified names such as body organs were reported.

This peptide is expected to be used as new highly effective antimicrobial agents, such as rye power, which can fight a large list of microbes. In addition, the development of such preparations will encourage the fishing industry to process crab heptopncreas – now it simply throws it away. It’s already at this stage. catching

Source: Tech Cult

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