This product should not be abused. It contains plenty of protein, fat, calcium, and there is also a substance such as tyramine. This substance is naturally produced in aged foods.
Tyramine is found in many types of cheese, especially moldy ones. This substance is used in cheese, red wine, nuts, olives, etc. makes it relevant. Therefore, if a migraine-prone person drinks wine and eats cheese, this can cause a headache.
“I wouldn’t want you to take my word for this product as a ban. Eat according to your taste, but in moderation be sure to listen to your body and take into account the absorbed fat-protein-carbohydrates, ”said the author.
News cannot be equated with a doctor’s prescription. Consult an expert before making a decision.
Source: Ferra
