Kabanov advised to eat “a few slices” of lemon a day to protect the body from cancer, obesity, diabetes and other life-threatening pathologies. However, lemon is an allergenic product and a citrus fruit that can cause colitis, ulcers, gastroenteritis, and damage tooth enamel due to high acidity.
Lemon can protect against heart attacks and strokes due to its effect on cholesterol. The product also increases the absorption of iron and participates in hormone synthesis.
“A few slices of lemon a day will load the body with the necessary vitamins, help lower blood pressure and contribute to the synthesis of many hormones. Regular lemon consumption helps reduce the risk of stroke and heart attack and improves the skin,” the doctor said.
News materials are not equivalent to a doctor’s prescription. Consult a specialist before making a decision.
Source: Ferra
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