Pickled cucumbers contain a large amount of nitrites. And with regular use of such pickles, this will certainly affect health. Here are the results of that.

  1. disruption of blood vessels. Since there is a lot of salt in pickles, there is also a lot of sodium. As a result, a person may experience an imbalance of potassium and sodium, and this will lead to the retention of sodium and water elements in the body. The vessels will begin to lose their elasticity, blood pressure may rise, there may be a risk of fragility and rupture in the vessels, and blood flow may slow down. A person may gain due to this heart disease, cerebrovascular disease.
  1. Impairment of kidney function. After they become salty, many start to drink more water. This increases the load on the kidneys. As a result, a person may develop proteinuria, edema, kidney inflammation, or kidney failure.

  2. poor stomach function. With long-term use of pickles, the protective layer of the gastric mucosa is damaged. And it can easily turn into chronic inflammation. It also increases the possibility of catching diseases such as gastritis, peptic ulcer and stomach cancer.

News cannot be equated with a doctor’s prescription. Consult an expert before making a decision.

Source: Ferra

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I am a professional journalist and content creator with extensive experience writing for news websites. I currently work as an author at Gadget Onus, where I specialize in covering hot news topics. My written pieces have been published on some of the biggest media outlets around the world, including The Guardian and BBC News.

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