khaki from TikTok or Instagram Sometimes they make our life easier, and sometimes they complicate it without even realizing it. Such is the case with videos in which they prepare sushi and other round-shaped dishes using an egg cup as a mold. It is true that in some cases they use the typical plastic egg cups which can be purchased unused. However, in other cases they cook sushi with reused cardboard egg cups.
Reuse is a very good thing, as long as we don’t put ourselves at risk. The egg cups came into contact with eggshells, which not only usually contain a lot of dirt. This is also the part where most bacteria, such as members of the genus Salmonella They concentrate.
Therefore, if we cook sushi in egg cups, we may not get infected with anisakis, but we may get salmonella. Or maybe nothing, of course. But, just in case, it’s better not to risk it.
Sushi in egg cups, new Tik Tok recipe
In fact, the idea of making sushi in egg cups is quite good as it is the perfect shape to avoid using typical molds. bamboo mats. Plus, every home has them, so it’s very cheap.
Most people who make these TikTok videos place a piece of plastic on the base of the egg cup. At least this way the sushi ingredients don’t come into direct contact with the cardboard. In any case, this is not entirely safe, since the plastic may slip off or be punctured. Also, if you close the egg cup to store it in the refrigerator and don’t put plastic in the middle, contact will occur.
It is often believed that egg bacteria such as salmonella, They are located inside. However, there are many more of them in the shell. This is due to the fact that bacteria live in the intestines of chickens and are passed out in feces. Both eggs and feces pass through the same opening called the cloaca, so the shell, which is the outermost part, It becomes contaminated directly at the outlet.
These bacteria are very sensitive to heat. Therefore, if the eggs are cooked correctly, there is no risk. But we must keep in mind that in cardboard, which is also a material porousThey can harbor bacteria, which then end up in sushi, a dish that, even worse, is eaten cold rather than cooked.
Other recipes are no less dangerous
In addition to videos showing sushi being prepared in egg cups, some have also become fashionable in which cupcakes are made by placing puff pastry right into the cracks of those cardboard boxes. In these cases there is no plastic, so the puff pastry is in direct contact with the area where the eggs were.
The good news is that these recipes are usually baked. But even in this case, it is not recommended to use containers in the kitchen for purposes other than those for which they were created. In such cases it is usually better not to reuse. Especially if there was something inside the container that was so susceptible to microbial contamination like eggs.
Source: Hiper Textual
