Scientists from SamSTU announced the creation of a portable analyzer device that allows you to quickly determine the fat content of milk practically in love. They are not subject to laboratory training. The second day the system is supported by three LEDs.
Once this is done, the work first includes “physical preparations” in the milk fat measurement band – this is the wind dispersal effect that forms colloidal milk particles. For this reason, green and red LEDs are used to destroy robots, after which the scattered light is recorded by a special detector.
These are the reasons for the number of days, accordingly, different dispersion and despite the fact that the actual intensity of these indicators is small, the trained model quite accurately limits the fat content of the milk in the sample based on only three other parameters obtained from the LEDs and the light source. .
This should be noted as is the case in the proceedings presented. Determined either by direct sample separation or it is also subject to spectral analysis in the infrared region. This is a reliable method, specially developed mainly from abroad.
This is the purpose of laboratory analysis of non-portable systems. The issues of cash control and cash products based on it are new. Please note that sensors must be integrated into the device. lines.
Source: Tech Cult
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