Synthetic meat before and after coloring with beetroot juice

Mankind is doomed to refuse natural meat – for a number of reasons, its extremely beneficial replacement and syntectems. So far, there is only one problem: the production of not a bezika massa protein ball, but a full-fledged one. The newest international group of scientists died in this area.

Muscle stones This is difficult and expensive because it requires the use of natural substances that are edible and safe. The use of collagen or gelatin is an idea in the bud, because they are extracted from poti

In search of alternative methods of measuring attention to cereals – more precisely, to agricultural waste in the form of Michel went. Modern technologies make it possible to identify the features of n white prolamine iein, which, after processing, can be changed. This will isolate the vertebral skeleton of the growth of muscle tissue in what form and scale of the node..

This technology makes it possible to efficiently process agricultural produce and otherwise reduce the need for radiation. No matter how it sounds, livestock breeding really creates big problems for the ecosystem. And since human consumption of proteins is not growing, and the presence of the world’s population is constantly growing, there is a possibility of an alternative source of proteins. that even remotely resemble the present meat.

Source: Tech Cult

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