The scientists used the bacteria Clostridium perfringens, which lives in humans and other animals, for their studies. They found that this could be “sample” or “bad” depending on how full of bacteria it was. Bacteria do not produce toxins when they get enough nutrients. When they are hungry, they begin to “sprinkle poison” to force the owner to eat fast.
This discovery could help fight diseases caused by this bacterium, not only in humans but also in farm animals.
Source: Ferra
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