Victoria Eliseeva, an endocrinologist at the Semeynaya clinical network, said that people with certain diseases should give up raspberries.
This berry is a strong allergen, so it should be eaten with caution by young children and hypersensitive people.
In addition, raspberry is a prefabricated stone fruit – each segment contains a stone that can irritate the gastric mucosa. Therefore, patients with gastritis should avoid eating strawberries.
Also, people with bleeding disorders should eat carefully before childbirth or planned surgery: raspberries contain salicylic acid, which thins the blood.
In addition, the nutritionist states that it should not be forgotten that raspberry increases sweating and has a diuretic effect.
Source: Ferra
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