Within the framework of the new study, experts examined information about 28,525 adult participants (14,329 women and 14 196 men) of the National Representative of the United States (NHANES) for 2007-2018. The participants filled the patient’s health survey (PHQ-9) to assess the severity of depression symptoms.
For the patient’s health survey-9 (PHQ-9) indicators, more than 0.29 points were scored by those who did not observe any diet by those who did not comply with a calorie diet. In people with overweight and limited calorie intake, it was 0.46 points larger in terms of PHQ-9, and a diet with nutrient restrictions was associated with an increase of 0.61 points in PHQ-9 results.
Diet diets, which are restrictive of calories, are associated with higher cognitive -inferior symptom indicators (a connection measure between thoughts and emotions) and limitation of nutrients – higher somatic symptom indicators (anxiety of excessive stress and physical symptoms).
The diet, which is the restriction of nutrients, was associated with higher cognitive-inferring symptom indicators in men than in women who did not observe a diet. All three types of nutrition (calorie restrictions, restriction of nutrients, established nutrition models (eg adapted for diabetic patients) were also associated with higher somatic symptoms among male participants.
People who were obesity, which were connected to a settled diet, had higher cognitive-inspected and somatic symptoms than volunteers with a healthy weight that did not observe the diet.
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Source: Ferra
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