For a healthy person, this is fraught with inflammation of the gastric and intestinal mucosa, and for those with digestive problems and especially diabetes, drinking alcohol on an empty stomach promises serious complications. When combining alcohol with drugs for glucose-lowering therapy, a sharp jump in glucose may occur, up to the point of fainting.

And in general, the doctor urged to drink alcohol only after meals and not more than one serving: 40 ml of strong alcohol, 150 ml of wine or 330 ml of beer.

News materials cannot be equated with a doctor’s prescription. Consult an expert before making a decision.

Source: Ferra

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